KEY INGREDIENTS
Kera Shaft Q is a vegan form of keratin which our body naturally produces. Derived from Pea, rice and soy, this vegetable protein nourishes and restructures damaged nails.
Vinanza Kiwi is a multi-functional antioxidant, proven to lock in moisture and protect the skins gentle barrier.
Prickly Pear contains hydrating, antibacterial, and antioxidant properties. It also contains a high content of linoleic acid helping the skin retain water, keeping it hydrated, flexible and supple.
WHAT'S INSIDE?
Aqua, Sodium Coco-Sulfate, Cocamidopropyl Betaine, Sodium Sulphate, Sodium Chloride, Decyl Glucoside, Glycerin, Potassium Sorbate, Citric Acid, Sodium Phytate, Actinidia Deliciosa (Vinanza Kiwi) Fruit Extract, Hydroxypropyl Trimonium Hydrolyzed Vegetable Protein, Sodium Benzoate, Opuntia Ficus-Indica (Prickly Pear) Fruit Extract, Cedrus Atlantica (Cedar) Bark Oil, Juniperus Communis (Juniper) Berry Oil, Parfum, Tetramethyl Acetyloctahydronaphthalenes (allergen).
WHAT'S NOT?
NO Palm Oil. NO Parabens. NO Colour. NO Synthetic Fragrances. NO GMOs. NO PEGs, EDTA, Silicones. NO Propylene Glycol. NO Harsh Detergents. Never tested on animals.
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